World Food Sunday

October 18, 2020

World Food Sunday is celebrated on the third Sunday in October. The week leading up to it is observed as the Churches' Week of Action on Food.

Worship Ideas
File Room at the Table (Canadian Foodgrains Bank)
A worship package with resources to pray, give, and advocate for an end to global hunger.
PDF icon So That All May Flourish
A package of worship and learning resources to advocate for a world where all may flourish, by the Canadian Foodgrains Bank.
Prayers

Creator,

Conspire with us
to create a world where all have access to nutritious and sustainable food sources,
and none live with scarcity or food insecurity.

Redeemer,
Save us from oppressive and unjust systems.
Mobilize us to be a part of a world...

Minute for Mission
Our gifts for Mission & Service support ministers through theological education training and continuing education.
Our gifts for Mission & Service help global partners working toward food security.
Related Material
PDF icon A Drama about Food Sovereignty and Justice
This drama goes with the worship “Seeds of Sovereignty” found in Mandate November 2014.
PDF icon Addressing Global Hunger (Bulletin Insert)
A bulletin insert with information about what the United Church and partners do to help address global hunger. Includes a prayer for food security.
HTML icon Churches Week of Action on Food (Ecumenical Advocacy Alliance)
An archive of resources for worship, advocacy, and action on food justice.
File Churches' Week of Action on Food (World Council of Churches)
Annual resources for a week of action on food justice, leading up to World Food Sunday.
Our gifts for Mission & Service offer long-term support and solidarity around the world.
PDF icon Exploring the Principles of Food Sovereignty
A Resource for the Food Justice Week of Action.
File Moderator Richard Bott thanks supporters of the Canadian Foodgrains Bank 2019
Moderator Richard Bott thanks supporters of the Canadian Foodgrains Bank 2019.
File Seeding Life
Together we can build a world in which food is produced, distributed, and consumed in ways that respect the Earth. Mission & Service partners in Haiti and South Africa support small-farmers' organizations that are working to change their countries' economies to sustain themselves and...